Zucchini Relish - cooking recipe

Ingredients

4 c. peeled ground zucchini
4 onions
1 green pepper
1 red pepper
1/2 c. salt
3 c. sugar
2 1/2 c. vinegar
1 c. water
2 tsp. celery seed
2 tsp. turmeric

Preparation

Grind onions and peppers to make 3 cups.
Add to ground zucchini.
Cover with ice water and salt; let stand 1 hour. Combine sugar, vinegar, water, celery seed and turmeric in saucepan and boil 3 minutes for syrup.
Drain zucchini mixture and rinse under running cold water; drain.
Add to syrup mixture and cook 15 minutes.
Put into jars while hot and seal.
Very good on hamburgers and hot dogs.