All American Meat Loaf - cooking recipe

Ingredients

2 lb. ground chuck
3/4 c. quick oats (uncooked)
1 medium onion, chopped
1/2 c. catsup
1/4 c. milk
2 large eggs, slightly beaten
1 Tbsp. prepared horseradish
1 tsp. salt
1/4 tsp. pepper
1/2 c. catsup
1 Tbsp. prepared horseradish
3 Tbsp. brown sugar
2 tsp. prepared mustard

Preparation

Combine first 9 ingredients; shape into two 7 1/2 x 4-inch loaves.
Place on lightly greased rack of broiler pan.
Bake at 350\u00b0 for 40 minutes.
Combine 1/2 cup catsup, 1 tablespoon horseradish and remaining ingredients and spoon over meat loaves. Return to oven and bake an additional 5 minutes.
Makes 8 servings each.