Lentil Loaf - cooking recipe

Ingredients

1 c. onion, chopped
8 Tbsp. oil
3 c. cooked lentils
2 tsp. salt
6 Tbsp. flour
1 1/2 c. tomato sauce
1 1/2 c. corn flakes
1 1/2 c. chopped nuts

Preparation

Mix all ingredients and bake in a well-oiled pan at 375\u00b0 for 45 minutes.
Easy, healthy and a nice surprise for the family.