Baked Apple Pork Chops - cooking recipe

Ingredients

apples
raisins
apple juice
cinnamon
pork chops
celery salt
pepper
Parmesan cheese
butter

Preparation

Peel and slice apples to fill bottom of baking dish.
Add raisins and apple juice; top with cinnamon.
Trim pork chops and put celery salt and pepper on both sides before placing on apples. Top each chop with butter and Parmesan cheese.
Bake at 350\u00b0 for 1 hour for medium chops or 1 hour and 20 minutes for thick chops.