Perfect Brownies - cooking recipe
Ingredients
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1/3 c. cocoa
1/2 c. butter
1 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. flour
Preparation
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Cream butter and sugar; add eggs and beat.
Blend in cocoa, vanilla and flour.
Flour and grease pan.
Bake at 325\u00b0 until toothpick inserted comes out clean.
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