Perfect Brownies - cooking recipe

Ingredients
    1/3 c. cocoa
    1/2 c. butter
    1 c. sugar
    2 eggs
    1 tsp. vanilla
    1/2 c. flour
Preparation
    Cream butter and sugar; add eggs and beat.
    Blend in cocoa, vanilla and flour.
    Flour and grease pan.
    Bake at 325\u00b0 until toothpick inserted comes out clean.

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