Country Style Pork Roast - cooking recipe

Ingredients
    1 (4 to 5 lb.) pork roast
    1/4 tsp. garlic powder
    1/4 tsp. sage leaves (rub in your hands)
    1/2 tsp. ground ginger
    1/4 tsp. cracked pepper
    2 tsp. salt
Preparation
    Mix together the above listed dry ingredients and rub into the pork roast. Bake at 325\u00b0 for 3 to 4 hours.

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