Earthquake Cake - cooking recipe

Ingredients

1 German chocolate cake mix
1 box powdered sugar
1 1/2 c. coconut
1 1/2 c. pecans
1 tsp. vanilla
1 stick melted margarine
8 oz. cream cheese

Preparation

Heat oven to 350\u00b0.
Spray 9 x 13-inch pan with Pam.
Layer with coconut and nuts.
Mix cake by directions on cake box and pour over nuts and coconut.