Ingredients
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24 graham crackers
1/2 c. (1 stick) butter
1/2 c. (1 stick) margarine
1 c. packed light brown sugar
1 c. chopped pecans
Preparation
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Preheat oven to 350\u00b0. Line a cookie sheet with aluminum foil. Arrange graham crackers on foil, laying them as close together as possible. Snug foil up closely to edges of crackers.
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