High Desert Chili - cooking recipe

Ingredients
    2 to 3 lb. ground beef
    2 onions, chopped
    2 bell peppers, chopped
    1 large can stewed tomatoes
    2 large cans kidney beans
    2 large cans tomato sauce
    1 large jar La Victoria salsa
    1 pkg. Lawry's chili seasoning
Preparation
    Brown ground beef with onions; drain well.
    Add remaining ingredients; bring to a boil.
    Reduce heat; simmer, covered, for 3 hours.

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