Texas Hash - cooking recipe

Ingredients

2 large onions, sliced
3 Tbsp. butter or margarine
1 lb. ground beef, browned and drained
1/2 c. uncooked rice
1 tsp. chili powder
2 green peppers, cut fine
2 c. canned tomatoes
1 tsp. salt

Preparation

Add onions, peppers and butter to the drained ground beef. Saute until tender.
Add tomatoes, rice and seasonings.
Cover and bake in a 300\u00b0 oven for 45 minutes or until done.