Broccoli-Rice-Cheese Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1 (8 oz.) jar Cheez Whiz
1 (10 oz.) pkg. chopped broccoli, thawed
1 medium onion, chopped
1 1/4 c. cooked rice

Preparation

Saute onion in 1 tablespoon margarine; add rice, cheese, broccoli and soup.
Bake at 350\u00b0 for 45 minutes to 1 hour.