Banana Nut Cake - cooking recipe

Ingredients

1 1/2 c. sugar
3 ripe bananas, chopped
1/4 c. buttermilk
1 1/2 c. flour
1 tsp. vanilla
1/2 c. shortening
2 eggs
1/2 tsp. salt
1 tsp. soda
1/2 c. chopped nuts

Preparation

Cream sugar and shortening.
Add eggs, chopped bananas and milk, then add salt, soda and flour; mix well.
Last add vanilla and nuts.
Bake in layers or long pan.
Bake at 350\u00b0 for 35 minutes or until baked.