Cake Cobbler - cooking recipe

Ingredients

1 qt. fruit or 1 (No. 303) can
sugar and spices to desired taste
1 1/2 c. flour
1/2 c. sugar
2 tsp. baking powder
1/4 c. cooking oil
1 c. milk
1 egg
1 tsp. vanilla

Preparation

Add sugar and spices to fruit.
Pour into a 9 x 12-inch baking dish.
Spread over fruit the flour, sugar, baking powder, oil, milk, egg and vanilla.
Put brown sugar and butter on top. Bake in a 350\u00b0 oven until brown, about 40 minutes.