Hamburger Stew - cooking recipe

Ingredients
    1 lb. ground beef
    1 onion, sliced
    1 1/2 tsp. salt
    1/4 tsp. pepper
    1 Tbsp. Worcestershire
    1 (16 oz.) can tomatoes
    3 potatoes, sliced
    3 carrots, sliced
    2 ribs celery, chopped
Preparation
    Brown ground beef and onion; drain.
    Add remaining ingredients and bring to a boil.
    Simmer, covered, for 30 minutes.
    Serve with rice or bread.

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