Hamburger Stew - cooking recipe
Ingredients
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1 lb. ground beef
1 onion, sliced
1 1/2 tsp. salt
1/4 tsp. pepper
1 Tbsp. Worcestershire
1 (16 oz.) can tomatoes
3 potatoes, sliced
3 carrots, sliced
2 ribs celery, chopped
Preparation
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Brown ground beef and onion; drain.
Add remaining ingredients and bring to a boil.
Simmer, covered, for 30 minutes.
Serve with rice or bread.
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