Glazed Cinnamon Biscuits - cooking recipe

Ingredients

1 can ready to bake biscuits
3 Tbsp. butter or margarine
1/2 c. brown sugar
1/4 tsp. cinnamon

Preparation

Preheat oven to 425\u00b0.
Melt 3 tablespoons butter or margarine; pour it into a baking pan.
Add 1/2 cup brown sugar and 1/4 teaspoon cinnamon to the melted margarine.
Stir all ingredients together.
Place biscuits in the pan so that the biscuits are touching each other.
Let them set for a minute, then flip them over.
Bake as directed on biscuit package.