Sour Cherry Cake - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
2 eggs
1/2 c. sweet milk
2 1/2 c. flour
1 tsp. cinnamon
1 tsp. allspice
1 tsp. soda
1/2 tsp. salt
1 (15 oz.) can sour cherries
1 c. nuts

Preparation

Mix shortening, sugar and eggs together.
Stir dry ingredients together and add to first mixture with sweet milk slowly.
Beat well; add nuts and fold in cherries, use juice also.
Bake for 40 minutes at 350\u00b0.
Makes 3 layers.