Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger, cooked and drained
1/2 c. grated Cheddar cheese
grated onion to taste
1 can cream of celery soup
1/2 soup can milk

Preparation

Place cooked hamburger meat in a 2-quart casserole dish.
Add 1/2 cup grated cheese, onion and soup mixed with milk.
Corn niblets or cooked green beans may be added for variety.
Cover with frozen Tater Tots.
Bake at 350\u00b0 for 1 hour.