Taffy Apple Salad - cooking recipe

Ingredients
    1 large can chunk pineapple (in its own juice)
    2 c. mini marshmallows
    2 large apples, peeled and diced
    1 c. unsalted peanuts
    8 to 12 oz. Cool Whip
    juice from pineapple
    1 Tbsp. vinegar
    1 egg
    1 Tbsp. flour
    1/2 c. sugar
    1 pkg. pineapple instant pudding
Preparation
    Cut pineapple chunks in half and mix with marshmallows; refrigerate overnight.

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