Taffy Apple Salad - cooking recipe
Ingredients
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1 large can chunk pineapple (in its own juice)
2 c. mini marshmallows
2 large apples, peeled and diced
1 c. unsalted peanuts
8 to 12 oz. Cool Whip
juice from pineapple
1 Tbsp. vinegar
1 egg
1 Tbsp. flour
1/2 c. sugar
1 pkg. pineapple instant pudding
Preparation
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Cut pineapple chunks in half and mix with marshmallows; refrigerate overnight.
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