Grandmother'S Lemon Pie(1930) - cooking recipe

Ingredients

1/2 stick butter or oleo
1 whole egg and 2 yolks
3/4 c. sugar
1 lemon, juiced
1 tsp. lemon rind
2 Tbsp. flour

Preparation

Cream all ingredients together with 1/2 stick butter.
Then add 2 cups boiling water and cook in a double boiler.
Boil until thick and pour into a pie shell.