Cheese Cake Tarts - cooking recipe

Ingredients

1 large cream cheese
3 eggs
3/4 c. sugar
1 tsp. vanilla
vanilla wafers

Preparation

Cream together sugar and cream cheese.
Gradually add eggs. Mix until smooth and add vanilla.
Place vanilla wafers in bottom of cupcake paper.
Fill cup half full.
Bake at 350\u00b0
for 15 minutes or until light brown.
Let cool and top with pie filling.