Molasses Cookies - cooking recipe

Ingredients

3/4 c. shortening
1 c. sugar
1/4 c. molasses
1 egg
1/4 tsp. salt
2 1/4 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cloves
1 tsp. ginger
1 tsp. cinnamon

Preparation

Sift dry ingredients together in bowl.\tAdd shortening, molasses
and egg; mix well.
Make dough into round balls; dip in sugar.
Bake
in a 375\u00b0 oven for 10 to 12 minutes.\tCookies will flatten out as they bake.