Ground Beef And Tater Tots - cooking recipe

Ingredients

1 lb. ground beef
1 c. milk
1 onion, diced
1 can cream of celery soup
1 pkg. frozen green beans
salt and pepper to taste
1 pkg. Tater Tots

Preparation

Brown beef, onion and seasoning.
Pour into casserole dish and top with beans, then Tater Tots.
Mix milk and soup together and pour over top of all.
Bake at 325\u00b0 for 1 1/2 hours.
Can sprinkle with cheese, if desired.