Breakfast Casserole - cooking recipe

Ingredients

2 c. sausage, cooked and drained
10 slices bread, cut into cubes
2 c. grated Cheddar cheese
6 eggs, beaten
3 c. milk
2 Tbsp. parsley
3/4 tsp. dry mustard
1/2 tsp. salt

Preparation

Spray casserole dish with nonstick spray. Mix sausage, bread, cheese, eggs, milk, parsley, dry mustard and salt. Place in dish; cover and let set overnight in the refrigerator. Bake at 350\u00b0 for 45 minutes.