Apple Cake - cooking recipe

Ingredients
    1 c. oil
    2 c. sugar
    2 eggs
    2 1/2 c. self-rising flour
    3 c. chopped apples
    1 tsp. cinnamon
    1 (8 oz.) bag butterscotch chips
Preparation
    Beat eggs; add oil and sugar.
    Mix well.
    Add flour, apples and cinnamon; mix well.
    Pour into greased and floured 13 x 9 x 2-inch pan.
    Sprinkle butterscotch chips on top.
    Bake 55 to 60 minutes at 350\u00b0.

Leave a comment