Green Bean Salad - cooking recipe
Ingredients
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2 cans French style green beans, drained
8 oz. tomato juice
1/2 cup vinegar
Artificial sweetener to equal 4 tsp.
4 oz. chopped onions
1/4 cup pimento
1/2 cup chopped celery
1/2 to 1 cup chopped bell pepper
Preparation
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Mix all together.
Chill for 2 hours before serving.
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