Green Bean Salad - cooking recipe

Ingredients
    2 cans French style green beans, drained
    8 oz. tomato juice
    1/2 cup vinegar
    Artificial sweetener to equal 4 tsp.
    4 oz. chopped onions
    1/4 cup pimento
    1/2 cup chopped celery
    1/2 to 1 cup chopped bell pepper
Preparation
    Mix all together.
    Chill for 2 hours before serving.

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