Veggie Bars - cooking recipe

Ingredients
    2 cans Pillsbury crescent rolls
    3/4 c. Miracle Whip
    1 pkg. Hidden Valley dry Ranch mix
    2 (8 oz.) pkg. cream cheese
    vegetables: broccoli, cauliflower, green onion, bell pepper, tomato, cucumber and carrots
    Cheddar cheese
Preparation
    Spread crescent rolls on cookie sheet and bake 10 to 15 minutes in 325\u00b0 oven.
    Mix together Miracle Whip, Ranch mix and cream cheese.
    Spread over cooled crescent rolls.

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