Nuts And Bolts - cooking recipe

Ingredients

1 pkg. thin pretzels
1 pkg. Cheerios
1/2 lb. salted peanuts
1 1/2 c. margarine, melted
1 Tbsp. onion salt
1 Tbsp. garlic salt
2 Tbsp. Worcestershire sauce

Preparation

Mix pretzels, Cheerios and peanuts in large bowl.
Melt margarine.
Add seasonings, then mix thoroughly and brown in oven for 30 minutes at 350\u00b0. Cool and place in covered container.