Zucchini Cake - cooking recipe

Ingredients
    1/2 c. oil
    1 3/4 c. sugar
    2 1/2 c. flour
    4 Tbsp. cocoa
    1/2 tsp. salt
    1/2 tsp. vanilla
    2 tsp. baking soda
    1/2 c. margarine
    2 c. grated zucchini
    1/2 c. milk
    2 eggs
    nuts (optional)
    coconut (optional)
    chocolate chips (optional)
Preparation
    Combine all ingredients.
    Grease 11 x 15-inch pan.
    Sprinkle coconut on bottom; pour in batter.
    Sprinkle chocolate chips on top.
    Top with chopped nuts.
    Bake at 325\u00b0 for 45 minutes.

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