Easy Vegetable Casserole - cooking recipe

Ingredients

1 large can Veg-All, drained
8 oz. jar Cheez Whiz
3/4 stick oleo, melted
Ritz cracker crumbs

Preparation

Mix Veg-All with Cheez Whiz.
Stir in 1/2 oleo.
Sprinkle with cracker crumbs.
Top with remaining oleo.
Bake at 350\u00b0 for 30 minutes.