Cream Cheese Peach Pie - cooking recipe

Ingredients

1/2 c. milk
3/4 c. flour
3 Tbsp. butter or oleo
1 egg, slightly beaten
1 pkg. vanilla pudding (not instant)
1 tsp. baking powder

Preparation

Mix these ingredients together and then add to it 2 full cups of sliced peaches, sliced about 1/4 to 1/2-inch thick.
Have a 10-inch deep dish greased with oleo or butter.