Barbecued Spoon Burgers - cooking recipe

Ingredients
    2 Tbsp. vinegar
    2 Tbsp. sugar
    1 Tbsp. prepared mustard
    1 lemon, sliced thick or 2 Tbsp. lemon juice
    1/4 c. margarine
    2 Tbsp. Worcestershire sauce
    1/2 c. water
    1/2 tsp. pepper
    1/2 tsp. salt
    1 onion, chopped
    1/2 c. ketchup
Preparation
    Mix ingredients and bring to a boil.
    Simmer 20 minutes. Brown 1 1/2 pounds hamburger and add to simmering mixture.
    Let simmer at least 20 minutes more.
    Remove lemon slices; serve on hamburger buns.

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