Guess What Cake - cooking recipe

Ingredients
    50 to 60 Ritz crackers
    6 egg whites
    2 c. sugar
    1 Tbsp. vanilla
    1 c. black walnuts
Preparation
    Crumble by hand Ritz crackers.
    Beat egg whites until stiff. Add sugar and vanilla to egg whites.
    Fold this and black walnuts to the cracker crumbs.
    Bake in 9 x 13-inch greased pan for 25 minutes only.

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