Guess What Cake - cooking recipe
Ingredients
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50 to 60 Ritz crackers
6 egg whites
2 c. sugar
1 Tbsp. vanilla
1 c. black walnuts
Preparation
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Crumble by hand Ritz crackers.
Beat egg whites until stiff. Add sugar and vanilla to egg whites.
Fold this and black walnuts to the cracker crumbs.
Bake in 9 x 13-inch greased pan for 25 minutes only.
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