Bread Pudding - cooking recipe

Ingredients

4 or 5 eggs
1/2 tsp. cinnamon
1/4 or 1/3 c. sugar
1 c. milk
1/2 c. loaf bread

Preparation

Beat eggs in a casserole dish.
Add cinnamon, sugar and milk. Mix well.
Tear bread slices into small pieces and mix into egg mixture.
Use enough bread so that egg mixture is not runny.
Dot with butter and bake, uncovered, in a 350\u00b0 oven for 1/2 hour to 45 minutes.
Do not use salt or pepper.