Ingredients
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6 Tbsp. cocoa or 2 sq. unsweetened chocolate, melted
1/2 c. butter or margarine, melted
2 eggs, beaten
3/4 c. sugar
1 tsp. salt (Jill uses 1/4 tsp. salt instead of 1 tsp.)
1 c. flour
1 tsp. vanilla
Preparation
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Mix together cocoa or chocolate and melted butter.
Add eggs and stir.
Add sugar and salt and mix.
Fold in flour; add vanilla.
Drop by 1/2 teaspoon for each cookie in waffle iron. Bake for 60 seconds and remove from waffle iron with a fork. Frost with frosting.
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