Greater Tater Casserole - cooking recipe
Ingredients
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6 to 8 potatoes, cubed, boiled and drained
6 pats margarine
1 small can sliced mushrooms, drained
1 bell pepper, diced
1 medium onion, diced
1 c. sour cream
8 oz. bacon bits
1 c. grated Cheddar cheese
Preparation
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Layer the ingredients in a baking dish in order given.
Bake at 375\u00b0 for 35 minutes, until hot and bubbly.
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