Chocolate Almond Pie - cooking recipe

Ingredients

4 almond bars
16 marshmallows
1/2 c. milk
1/2 pt. whipped cream

Preparation

Melt chocolate and marshmallows in milk in double boiler. Cool and when mixture begins to thicken, fold in whipped cream. Pour mixture into graham cracker crust (8-inch) and chill until firm.