Chili - cooking recipe

Ingredients

2 1/2 lb. ground beef
3 big onions
3 (15 oz.) cans kidney beans
1 (12 oz.) can tomato soup
chili powder
salt and pepper

Preparation

Brown ground beef and onion in cast-iron pan.
Then add the kidney beans and tomato soup and put in chili powder, salt and pepper.
Put in water and cook over medium heat.