Whipping Boy Potato Chips - cooking recipe

Ingredients

6 to 8 large potatoes
1 bottle cooking oil
1 can Parmesan cheese
salt

Preparation

Wash and slice potatoes (slice paper thin).
Drop into hot oil in a large frying pan. Fry until crisp and golden brown.
Remove from oil and drain well on paper towels.
Sprinkle with cheese and salt. Serve right away!