Stay Moist Banana Bread - cooking recipe

Ingredients
    1/3 c. vegetable oil
    2 c. mashed bananas
    1 tsp. vanilla
    3 eggs
    2 1/3 c. Bisquick
    1 c. sugar
    1/2 c. chopped nuts
Preparation
    Heat oven to 350\u00b0.
    Generously grease bottom of 9 x 5 x 3-inch loaf pan.
    Mix all ingredients together with fork.
    Pour into loaf pan and bake until wooden pick inserted in center comes out clean, 55 to 65 minutes.
    Cool 5 minutes.
    Run knife around side of loaf and remove from pan.

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