Salisbury Steak - cooking recipe
Ingredients
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2 lb. ground beef
1 pkg. Lipton onion soup mix
1 can each: Campbell's golden mushroom soup and cream of chicken soup
Preparation
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Mix ground beef with Lipton onion soup mix.
Form into patties and fry until desired doneness.
Drain.
Add soups to patties and simmer for 10 minutes and serve.
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