Salisbury Steak - cooking recipe

Ingredients
    2 lb. ground beef
    1 pkg. Lipton onion soup mix
    1 can each: Campbell's golden mushroom soup and cream of chicken soup
Preparation
    Mix ground beef with Lipton onion soup mix.
    Form into patties and fry until desired doneness.
    Drain.
    Add soups to patties and simmer for 10 minutes and serve.

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