Hot Chocolate Mix - cooking recipe

Ingredients

1 (25.6 oz.) pkg. instant nonfat dry milk or (10 2/3 c. dry)
1 (11 oz.) jar powdered nondairy creamer
2 c. powdered sugar (one 1 lb. box)
1 (16 oz.) can instant chocolate drink mix

Preparation

Combine all ingredients in a large bowl.
Mix well.
Put in a large airtight container.
Store in a cool, dry place.
Use within 6 months.
Take 3 tablespoons of hot chocolate mix and add to 1 cup of hot water.
Stir to dissolve.