Peanut Butter Balls - cooking recipe

Ingredients
    1 1/2 c. crunchy peanut butter
    2 c. margarine
    1 tsp. vanilla
    2 1/2 (16 oz.) boxes powdered sugar
    1 (12 oz.) pkg. semi-sweet chocolate morsels
    1 (4 oz.) cake paraffin wax (household)
Preparation
    Melt peanut butter and margarine in a saucepan over low heat. Stir in vanilla and remove from heat.
    Add powdered sugar; mix well and shape into 1-inch balls.

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