Peanut Butter Balls - cooking recipe
Ingredients
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1 1/2 c. crunchy peanut butter
2 c. margarine
1 tsp. vanilla
2 1/2 (16 oz.) boxes powdered sugar
1 (12 oz.) pkg. semi-sweet chocolate morsels
1 (4 oz.) cake paraffin wax (household)
Preparation
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Melt peanut butter and margarine in a saucepan over low heat. Stir in vanilla and remove from heat.
Add powdered sugar; mix well and shape into 1-inch balls.
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