Aunt Bess' Dill Pickles - cooking recipe
Ingredients
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1/8 tsp. alum
1 clove garlic
2 heads dill
1 hot pepper
cucumbers
1 qt. vinegar
3 qt. water
1 c. pickling salt
Preparation
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Put first five ingredients in quart jar.
Boil together last three ingredients.
Pour vinegar mixture over cucumbers in
hot jars and seal.
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