Hamburger Goulash - cooking recipe

Ingredients

1 lb. lean hamburger
1/2 medium onion, chopped
1 (16 oz.) can whole tomatoes
1 can Big John beans
1/4 c. brown sugar
1 tsp. dried parsley

Preparation

In a 5-quart pot, brown meat and onion.
Drain any excess fat. Stir in rest of ingredients plus tomato can of water.
Simmer for 30 to 45 minutes or until mixture thickens.
I usually serve this with fresh onion and cornbread.