Cajun Cake - cooking recipe
Ingredients
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1 1/2 c. sugar
2 eggs
1 large can crushed pineapple
2 c. flour
1/2 tsp. salt
1 1/2 tsp. baking powder
Preparation
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Mix sugar, eggs and pineapple together.
Add the flour, salt and baking soda; mix well.
Pour into 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes.
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