Cajun Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    2 eggs
    1 large can crushed pineapple
    2 c. flour
    1/2 tsp. salt
    1 1/2 tsp. baking powder
Preparation
    Mix sugar, eggs and pineapple together.
    Add the flour, salt and baking soda; mix well.
    Pour into 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes.

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