Aunt Elizabeth'S Sticky Rolls - cooking recipe

Ingredients

2 (1 lb.) loaves bread dough, thawed
1/2 c. butter or margarine
1 large pkg. cook and serve vanilla pudding
2 Tbsp. milk
1 tsp. cinnamon
3/4 c. brown sugar

Preparation

Rip bread dough into 1-inch pieces.
Place in greased 9 x 13-inch pan.