Rocky Road Fudge - cooking recipe

Ingredients
    1 can Eagle Brand milk
    12 oz. chocolate chips
    2 c. miniature marshmallows
    1 c. nuts
Preparation
    Melt milk and chocolate chips in a double boiler.
    Add marshmallows.
    Mix well.
    Add nuts.
    Pour into greased 8 x 8-inch pan.
    Let cool.

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