Frozen Fruit Salad - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple (with juice)
1 (8 oz.) container whipped topping
1 can sweetened condensed milk

Preparation

Line a loaf pan with plastic wrap.
Mix all ingredients and pour into loaf pan.
Freeze until firm.
To serve, turn out onto platter and slice.
Serve over a lettuce leaf.