Fruit Cocktail Cake - cooking recipe

Ingredients

2 eggs
1 tsp. soda
2 c. fruit cocktail, undrained
1/2 c. nuts
1 1/2 c. sugar
2 c. all-purpose flour
1/2 c. brown sugar

Preparation

Mix together eggs, sugar, soda, fruit cocktail and flour.
Pour into ungreased pan.
Sprinkle with brown sugar and nuts.
Bake at 325\u00b0 for 30 to 35 minutes.