Crackin Cornbread - cooking recipe

Ingredients

2 c. Clifty Farm self-rising cornmeal
1 egg, beaten
2 oz. Clifty Farm crackers
1 1/4 c. buttermilk

Preparation

Grease pans to be used and preheat oven to 450\u00b0.
Put cornmeal into bowl and gradually add buttermilk. Then the egg and cracklins.
Pour into hot pan and bake for 10 to 15 minutes.